Could Alzheimer’s be a preventable, treatable condition caused by something as common as insulin resistance? This powerful new article explores the emerging view of Alzheimer’s as Type 3 Diabetes—a metabolic disorder where the brain is starved of energy despite being flooded with glucose. For caregivers, seniors, and families affected by dementia, this could be the hope we’ve been waiting for: real prevention strategies that start with the food we eat and the habits we build today.
Read more about how metabolic health may hold the key to memory, identity, and independence.
(Note: About Us, a reference bibliography, related books, videos and apps can be found at the end of this article.)
As caregivers, we do our best to make the healthiest choices for our loved ones and ourselves. But what happens when the very labels we trust — “sugar-free,” “heart-healthy,” “low-fat” — are leading us down a path of worsening insulin resistance and cognitive decline? This eye-opening article explores the hidden dangers of modern food labeling and how they contribute to conditions like Alzheimer’s, diabetes, and obesity — reminding us that protecting memory and metabolic health starts with knowing what’s really in our food.
(Note: About Us, a reference bibliography, related books, videos and apps can be found at the end of this article.)
For caregivers, the heartbreak of watching a loved one fade into Alzheimer’s is often compounded by the frustration of limited and ineffective treatment options. Despite decades of research, pharmaceutical solutions have offered little more than temporary relief—leaving families desperate for something more. But what if the answer doesn’t come in a pill, but on a plate?
Emerging science suggests that Alzheimer’s may not be just a neurological disease, but a metabolic one—where the brain becomes insulin-resistant and can no longer access glucose, its primary fuel. This “energy crisis” in the brain opens the door to a powerful alternative: ketosis. By shifting the body into a fat-burning state through a ketogenic diet, the brain is fueled with ketones instead—offering a clean, efficient energy source that may help slow, or even partially reverse, cognitive decline. This article explores how food, not pharmaceuticals, might hold the key to a new era of Alzheimer’s prevention and care.
(Note: About Us, a reference bibliography, related books, videos and apps can be found at the end of this article.)
Did you know that Alzheimer’s disease shares striking similarities with diabetes? Some experts now refer to it as “Type 3 Diabetes” due to the role insulin resistance plays in cognitive decline. Just as diabetes affects the body’s ability to process sugar, impaired insulin function in the brain leads to neuron damage and memory loss. The good news? Lifestyle changes that help prevent diabetes—like healthy eating and regular exercise—may also support brain health and reduce the risk of Alzheimer’s. Read more about the metabolic connection between Alzheimer’s and diabetes.
(Note: About Us, a reference bibliography, related books, videos and apps can be found at the end of this article.)
Alzheimer’s disease has strong metabolic roots, and diet plays a pivotal role in either accelerating or slowing its progression. Key factors such as excessive sugar, processed foods, and unhealthy fats contribute to insulin resistance, inflammation, and oxidative stress, all of which damage the brain. By making healthier dietary choices, individuals can protect their cognitive health and lower the risk of Alzheimer’s disease.
(Note: About Us, a reference bibliography, related books, and videos can be found at the end of this article.)
Cognitive decline significantly undermines the well-being of older adults, eroding memory, decision-making abilities, and the precious autonomy that defines independent living. Particularly for those navigating the twilight years solo, the shadows of social isolation and physical inactivity cast long, exacerbating cognitive vulnerabilities. Beyond the realm of conventional interventions—such as mental exercises and community engagement—lies an unheralded guardian of cognitive health: the companion animal. This exploration delves into the profound contributions of pets in bolstering the cognitive vitality of the elderly, offering emotional sustenance, encouraging active lifestyles, and bestowing a renewed sense of purpose upon daily existence.
(Note: Bibliography, videos, and About Us are found at the end of this article)